As the days grow a little brighter and the air begins to shift, we’re celebrating the season with Sakura Omakase — a limited-time tasting experience now available at all KINKA SUSHI BAR IZAKAYA locations.
This chef-curated menu features a refined selection of seasonal dishes, including our signature flame-seared Aburi Sushi, and spring-inspired desserts like Sakura Mochi and Ichigo Daifuku.
Each course is thoughtfully crafted to reflect the delicate flavours of early spring in Japan.
Menus vary by location — please check the listing for full details.
Here’s a little sneak peek of our Sakura Omakase:
North York
Harbourfront
Original
